Toasted Frontega Chicken Recipe (Panera Bread Copycat) - Easy Chicken Recipes (2024)

FAQs

What is Panera Frontega chicken? ›

About This. Smoked, pulled chicken, fresh mozzarella, vine-ripened tomatoes, red onions, fresh basil, chipotle aioli, salt and pepper on our Black Pepper Focaccia.

In response to complaints that it had removed the popular sandwich from its menu, Panera Bread has announced that it is welcoming back the Toasted Frontega Chicken Sandwich.

A quarter pound of 100% all-white meat chicken breast filet is marinated with chicken flavor and seasoned with Panera's signature spice blend. The filet is seared golden brown and then finished sous vide to lock in flavor, tenderness, and juiciness.

The Signature Take Chicken Sandwich

Seasoned and seared chicken breast, parmesan crisps, emerald greens and garlic aioli on a brioche roll.

Panera Bread first began its search for a superior tasting chicken nearly two years ago. That search brought the company into partnerships with the farms of Bell & Evans and Fieldale, both of which have rigorous standards for raising chickens on an all-natural, antibiotic-free diet in a low-stress environment.

: a piece of land that lies adjacent (as to a street or the ocean) b. : the land between the front of a building and the street.

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm.

After an outcry from fans, this sandwich is back on the menu. According to Panera, fans across the nation were not happy when the beloved Toasted Frontega Chicken Sandwich was taken off the menu. To appease fans, the fast casual restaurant is adding the sandwich back to its menu today.

Saint Louis Bread Company was renamed Panera to position it for national growth.

They both qualify for Panera's “No No List,” meaning there are no artificial flavors, preservatives, sweeteners and colors from artificial sources. Also, unlike their QSR peers, the sandwiches are pan seared and sous-vide cooked, which better maintains flavor and locks in juiciness, according to Luz. “We don't fry it.

How to cook chicken like a chef? ›

Panera Signature Sauce is a creamy, tasty sauce you'll find at Panera Bread restaurants. It's great on sandwiches! This yummy sauce has mayonnaise, Dijon mustard, honey, lemon juice, paprika, and garlic powder. To make it at home, just mix these ingredients until smooth, add salt and pepper, then chill for 30 minutes.

White meat chicken, bell peppers, fire-roasted tomatoes, spinach & mini penne pasta in a Tuscan-style tomato herb sauce. 22g Protein. 1 Serving of Veggies. Chicken raised without antibiotics.

Panera Forms Partnership with Yellowbird Hot Sauce.

“Panera will absolutely be serving longtime guest favorites like sourdough on sandwiches and via its iconic sourdough bread bowl and other longtime favs like French onion soup, broccoli cheddar soup, Toasted Frontega Chicken sandwich, mac & cheese, the kitchen sink cookie and more,” a Panera spokesperson clarified, ...

And when it comes to homemade bread, nothing beats the rustic charm and spicy flavors of a black pepper focaccia. With just a few simple ingredients, you can bake your delicious black pepper focaccia. This focaccia, with its spicy kick and crispy crust, is a pure pleasure to eat.