As the nights draw in and the temperature drops, there is nothing nicer than warming up from the inside out with a comforting dessert. Gone are the days of sorbets, summer fruit coulis and elderflower jelly and here to replace them are warm crumbles that melt in your mouth and gooey, soft puddings.
Whether you're entertaining or just want to curl up on the couch in your pyjamas with your favourite drama series no autumn evening is truly complete until you've tucked intoa warm sweet treat after a meal.
That's why we've rounded up a selection of our favourite autumn pudsto keep you warm, full and oh, so satisfied this season.
From easy souffles and indulgent chocolate puds to Nigel Slater's very own chocolate oat crumble, these recipes are easy to follow and don't require you to coordinate seven different cooking methods and timings.
You've battled the harsh weather and made it through the crowds who are already Christmas shopping so go on, you deserve it.
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1
Salted caramel mud pie, from 'Donal Skehan Home Cooked'
If you like your sweet treats gooey and chocolatey, then this is the bake for you. A rich chocolate dessert oozing with a layer of salted caramel and a crunchy topping of peanut brittle – the perfect dinner party pud.
Try Donal Skehan’s salted caramel mud pie recipe
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2
Nigel Slater's chocolate oat crumble recipe, from 'Eat'
Nothing beats the humble crumble and this delicious chocolaty version from Red favourite Nigel Slater will make the ultimate Sunday Lunch dessert. Serve with a good scoop of vanilla ice cream.
Try Nigel Slater’s chocolate oat crumble recipe
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3
Plum and Cardamon Brulee
An easy weekday treat using fresh plums, cream and yoghurt with a hint of cardamom. Simple to prepare this is a wonderful autumnal dessert and a great way to make the most of English plums.
Try this plum and cardamom brulee recipe
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4
Black tea sticky toffee pudding by Ravinder Bhogal for Tea India
Sticky toffee pudding is hard to beat. Sweet, sticky and deliciously moreish, they are sure to make the ultimate Sunday Lunch dessert.
Try this black tea sticky toffee pudding recipe
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5
Sticky Orange and Madeira Steamed Pudding
If you can make a simple sponge cake, you can make a steamed pudding. They’re so easy and look satisfyingly impressive when you bring them to the table – perfect for a Sunday Lunch dessert.
Try this sticky orange and madeira steamed pudding recipe
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6
pavlova blackberries plums
This crisp, light, yet slightly chewy meringue topped with a handful of autumnal fruits is the perfect easy dinner party dessert.
Try Liz McClarnon’s harvest pavlova with blackberries and plums recipe
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7
Eric Lanlard's gingerbread souffle
This dessert contains all the flavour of traditional gingerbread, but is much lighter. The perfect dinner party dessert, this hot spiced soufflé is sure to impress your guests.
Try this gingerbread soufflé recipe
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8
caramel poached pears
This delicious dessert couldn’t be simpler. The sweet and tender pear is a wonderful way to round off a dinner party meal and guests will love its gentle spicing.
Try this caramel poached pears recipe
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9
Chocolate Tart recipe from Lisa Faulkner's 'The Way I Cook'
The chocolate in this decadent chocolate tart is soft, shiny and bitter and the pastry is wonderfully crisp. Rich and indulgent, you’ll only want a sliver but it’s a fantastic dessert for a dinner party and quite easy, too.
Try Lisa Faulkner’s chocolate tart recipe
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10
Bread and Butter Pudding: Recipes
This classic British pudding from baker-to-the-star Lily Vanilli is the ultimate comforting dish. Easy to make, try swapping the raisins for chocolate chips for an indulgent twist.
Try Lily Vanilli’s bread and butter pudding recipe
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11
Baked Apples: Recipes: Food
Make the most of seasonal apples with this classic recipe. Beautifully warming, it is incredibly versatile so you can adapt it to what dried fruits or chocolate you have in your cupboard.
Try this baked apples recipe
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12
Orange and chocolate cheesecake from the 'Pitt Cue Co Cookbook'
This decadent chocolate and orange cheesecake is heavenly. Silky smooth layers leading to boozy and juicy orange at the bottom of the glass - it’s the perfect dessert to impress with, and very easy to make, too.
Try this orange and chocolate cheesecake recipe
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13
Hot chocolate souffle by Eric Lanlard for Taste of London
This is such as simply recipe with very few ingredients, but it still has the wow factor that will impress your dinner party guests. This chocolate version is especially delicious when served with a scoop of rich vanilla ice-cream.
Try this easy hot chocolate soufflé recipe
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14
Pears Poached in Red Wine and Thyme: Recipes
This impressive dinner party dessert is made with a few simple ingredients. Prepare a day in advance to allow the colours and flavours of the sauce to soak into the fruit. Serve with a good scoop of ice cream.
Try this pears poached in red wine recipe
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15
Apple and toffee crumble tart from Tom Kerridge's Proper Pub Food
This is the ultimate crumble. It has taste, texture, acidity and sweetness. The toffee apple and buttery crumble all meld together to create a show-stopping dessert.
Try Tom Kerridge’s apple and toffee crumble tart recipe
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16
blackberry eton mess
This autumnal twist on the British classic, Eton Mess, is beautifully creamy and easy to whip up when you’re short on time. The combination of juicy blackberries and cream is incredibly moreish.
Try Valentine Warner’s blackberry Eton mess recipe
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17
Banging banoffee and pecan shots, from 'The Family Kitchen'
Perfect for a Bonfire Night celebration or easy dinner party pud, these tasty treats can be served in shot glasses or spooned into a larger vessel. The combination of biscuit, chocolate, banana and cream is beautifully indulgent.
Try this banoffee and pecan shots recipe
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18
Individual fruit pies recipe, from Paul Hollywood's 'Pies and Puds'
When it comes to pastry, Paul Hollywood is the master. These mini pies with their luscious fruit filling are a real treat – especially when they’re served warm with some whipped cream for a Sunday Lunch dessert.
Try Paul Hollywood’s fruit pies recipe
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19
Apple tarte tatin with crème anglaise recipe, from 'Masterchef: The Finalists'
This classic French dessert is easy to make and absolutely delicious. It makes a great centrepiece for a dinner party and is best served warm with the crème anglaise or vanilla ice cream if you’re short on time.
Try this apple tarte tatin with custard recipe
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20
Heather honey sponge recipe, from Paul Hollywood's 'Pies and Puds'
Nothing compares to the light, fluffy texture of a steamed sponge pudding. This version, which makes the most of the fragrant flavour of Scottish heather honey is simply delicious. Any other well-flavoured honey will work well too. Serve with cream or custard.
Try Paul Hollywood’s honey sponge recipe
Keep warm with our delicious comfort food recipes...