28 Surprisingly Delicious Great Depression Recipes You Should Try - Page 2 of 2 (2024)

16. The Great War Recipes

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This site is a very interesting read and definitely useful. It goes farther back than the Great Depression but gives great recipes along the way.

Basically, she walks you through the years 1914-1918 and what recipes people used during this time. They range from pea soup to Saturday pie. You’ll want to read this.

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17. Bread and Butter Pickles

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Do you realize that some of the items that we commonly eat today were actually birthed during the Great Depression Era?

One of those items is bread and butter pickles. I make these almost every year because they were my mother-in-law’s favorite. They are crispy, sweet, and very delicious on sandwiches or even as a snack by themselves.

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18. Great Depression ‘Pecan’ Pie

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The first thing you’ll notice about this pie is that the name has pecan in it, but there are no pecans. During this time, most people couldn’t afford the pecans that went in this pie.

So they improvised and made the pie omitting the nuts. The ingredients are basic, and the pie looks delicious.

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19. Tomato Cakes

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I love this recipe because it doesn’t call for fresh tomatoes. If you can whole tomatoes each year, then you’ll be glad to have a new way to use them.

So you just drain the whole tomatoes, bread them in cracker crumbs, and fry them into nice little cakes. It is inexpensive and looks very delicious.

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20. Vintage Carrot Cookies

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This recipe has a few more ingredients than most Depression Era recipes do. It contains items like butter, honey, eggs, raisins, nuts, and rolled oats.

But if you love carrot cake, then you’ll definitely want to try this recipe because you can now have it in cookie form.

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21. Corned Beef Fritters

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Corned beef was a staple in a lot of homes during the Great Depression. Because of this, they had to be resourceful and find unique ways to utilize it.

So one of those ways is by creating corned beef fritters. It is basically corned beef held together in a cake form and then fried.

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22. Egg Drop Soup

This is another recipe shared by the beloved Ms. Clara who was growing up during the Depression. Did you know that one of your favorite Chinese take-out dishes was actually a huge hit during the Depression?

But obviously, any kind of soup that can be made that is meatless was worth everyone’s time during such a difficult period for most families.

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23. Grandma’s Great Depression Cake

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This cake is one that is very versatile. It is a spice cake that has a bold flavor but requires only a few basic ingredients.

Not to mention, it is a cake that can be used as a dessert, a mid-day snack, or even as a sweeter option for breakfast.

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24. Hot Water Cornbread

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This is probably the most basic cornbread recipe that you can imagine. You just add cornmeal and salt to a bowl.

Then pour boiling hot water on top of the mixture. Mix it all together and then fry it up into deliciously fried cornbread.

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25. Vintage Homemade Noodles

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This recipe is super simple to make for noodles. It requires only some egg yolks, egg whites, and flour to make them.

But the tutorial is also very thorough to walk you through the process. So even if you’ve never made noodles before, you can probably figure out from this post.

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26. Depression Era Homemade Bread

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If you have been looking for a frugal and really easy bread recipe, then you may have just strolled across it here.

All this bread requires is some flour, water, salt, and yeast. Then it comes together to make enough for two loaves of bread. That is incredible!

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27. Crazy Carrot Cake

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This carrot cake looks crazy delicious, but it is also very simple. There is no eggs, milk, or butter used in the recipe.

So you just take the few basic ingredients and dump them in a bowl and mix. When everything is mixed up, you place in a greased pan and bake until done. I love how simple most of these recipes are.

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28. Depression Era Chocolate Cake

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This is another cake that will blow your mind. It has no egg, milk, or butter in it yet it forms this delicious chocolate dessert.

So the next time you have a super sweet tooth craving, then you need to try this cake and see what you think.

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So there you have it, folks. You now have almost 30 different recipes that were developed during the Great Depression.

Hopefully, this will inspire you to cook frugally with what you have and also help you to feed your family on a limited food budget.

But I’d love to hear what you think. Which recipes are your favorite from this era?

Drop us a line in the comment section below.

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28 Surprisingly Delicious Great Depression Recipes You Should Try - Page 2 of 2 (2024)

FAQs

What were common dishes from the Great Depression? ›

Top 10 Great Depression Foods That Are Actually Tasty
  • 10 Potato Soup.
  • 9 Bread and Butter Pickles.
  • 8 Egg Drop Soup.
  • 7 Spaghetti with Carrots and White Sauce.
  • 6 Mock Apple Pie.
  • 5 Prune Pudding.
  • 4 Mystery Spice Cake.
  • 3 Hoover Stew.
Oct 5, 2023

What did children eat during the Great Depression? ›

Peanut butter sandwiches

Peanut butter is a nutritional dynamo in more ways than one, after all, as well as a consistently cheap food item that fits into any budget. With that in mind, it can't be shocking to discover peanut butter sandwiches were a common school lunch staple during the Great Depression.

What is depression cooking? ›

Depression Cooking is a zine of easy recipes designed to make mealtime a little easier, in the no-nonsense sense of the word, for depressed humans like me. It demonstrates one of the many lessons that I've learned during COVID: that we can care for one another without being physically present.

What is the poor mans meal? ›

Potatoes were also inexpensive and used extensively. Some meals even used both. One of these meals was called the Poor Man's Meal. It combined potatoes, onions, and hot dogs into one hearty, inexpensive dish, which was perfect for the hard times people had fallen on.

What did people ate during the Great Depression? ›

Food was always home cooked, and people usually ate bread, vegetables, meat, etc. The most common meal was made of a composite dish with one portion of proteins (meat, eggs, fish, cheese, pulses), one portion of potatoes, pasta, or bread, and two portions of vegetables, followed by fruit as dessert.

What did hobos eat during the Great Depression? ›

Perhaps one hobo acquired a few carrots from a charitable person, while another stole an onion off a box car, while another had a few potatoes from a farm he worked on briefly… From this concoction, a “hobo stew,” also known as “Mulligan/Mulligatawney stew” was born and became the traditional food of the hobo.

What food was invented in the 1930s? ›

"Even in the Depression, people were so inventive," Cass County Historical Society President Marilyn Fry says of the durable food brands born in the depths of the 1930s. Birds Eye Frosted Foods, sliced Wonder Bread, Hostess Twinkies, Mott's Apple Sauce, Snickers candy bars, French's Worcestershire Sauce.

What food was popular in the 1930s? ›

They included: Kool-Aid powder drink, Kraft Macaroni and Cheese, Bisquick, Spam (precooked canned pork), Twinkies, Ritz Crackers, Lay's Potato Chips, cereals of Cheerios and Chex and Three Musketeers Bar. Maybe the most favorite item coming from the 1930s was the new Toll House Chocolate Chip Cookies developed in 1938.

What was a typical school lunch in the 1930s? ›

1930s: School lunch and the New Deal

A typical school lunch at the time included items like veggie soup, peanut butter sandwiches, and the occasional piece of fresh fruit.

What is a soup kitchen Great Depression? ›

During the Great Depression preceding the passage of the Social Security Act, "soup kitchens" provided the only meals some unemployed Americans had. This particular soup kitchen was sponsored by the Chicago gangster Al Capone.

What is the word for eating when depressed? ›

Emotional eating is described as a “tendency to eat in response to negative emotions with the chosen foods being primarily energy-dense and palatable ones” [15]. This condition can be caused by different factors, such as coping with stress and other negative emotions such as depression and feeling loneliness [15,27].

What food was served at a 1930's dinner party? ›

Including ingredients like lobster, squab, oysters, tongue, crab, fruit punch, prunes, peaches, pineapple, honeydew melon and orange marmalade in the menu helped gentrify the meal and add that touch of elegant refinement that was so important.

What is cooking anxiety? ›

Mageirocophobia is derived from the classical Greek noun mágeiros (μάγειρος), which means chef or butcher and phobia meaning fear of. Someone suffering from this phobia may expect to experience a very high influx of anxiety when merely thinking of cooking, let alone actually cooking themselves.

What food items were popular in the 1930s? ›

They included: Kool-Aid powder drink, Kraft Macaroni and Cheese, Bisquick, Spam (precooked canned pork), Twinkies, Ritz Crackers, Lay's Potato Chips, cereals of Cheerios and Chex and Three Musketeers Bar. Maybe the most favorite item coming from the 1930s was the new Toll House Chocolate Chip Cookies developed in 1938.

What was a typical meal in the 1930s? ›

Dumplings were a filling addition to complement the soup. For some families, soup was the evening meal every night. Beans—navy, pinto, white, black-eyed—were a good substitute for meat during the Depression and were even an actual lifesaver in the 1930s.

What was popular during the Great Depression? ›

Radio programs, music, dancing and dance marathons, and cinema were popular forms of entertainment during the Great Depression. Many people affected by the economic downturn sought inexpensive ways to pass the time and distract themselves from the challenging circ*mstances.

What was popular in the Great Depression? ›

Inexpensive amusem*nts included backyard games, puzzles, card games, and board games such as Monopoly, which was introduced in 1935. Even the national pastime, baseball, changed profoundly during the Great Depression.

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