19 tasty Quorn recipes for simple, high protein veggie & vegan meals (2024)

Did you know, that eating Quorn mince instead of beef just once a week for a year saves the same amount of carbon emissions as 20,000 boiling kettles?

#MeatFreeMonday is here to stay. Vegan diets have risen in popularity 360 per cent in the last 10 years – and there are now over 2.3 million vegetarians and 850,000 vegans, according to 2020 data – as studies continue to find that eating less meat can be better for both your body and the environment.

Of course, not all vegan food is automatically healthy. And while swapping beef for tofu and chicken for paneer is all very well, it can very quickly become rather repetitive and boring. That’s where meat alternatives like Quorn come in, and these tasty vegetarian recipes.

Sure, Quorn recipes may not conjure the most exciting of images, but the 'Mycoprotein' is packed full of essential nutrients like protein and fibre, and is low in saturated fat.

Scroll for WH's expert opinion, health benefits and round-up of the best Quorn recipe ideas to help inspire more exciting veggie and vegan alternatives.

First off, what is Quorn?

Quorn is a UK meat-free brand and uses a meat substitute called Mycoprotein, derived from a natural fungus. The fungus is fermented in order to grow the Mycoprotein, which is then made into various Quorn products like nuggets.

Is Quorn healthy?

In a sentence: Quorn can definitely be eaten as part of a healthy and balanced diet. But, there can be no doubt that it’s a highly processed food. ‘Plant-based’ doesn’t automatically mean healthy.

However, if you’re vegan and a keen gym-goer, Mycoprotein is what you need to build muscle mass. It's naturally high in protein with 11g per 100g, and fibre at 6g per 100g. Plus, Quorn is low in saturated fat and contains a number of vitamins and minerals

For those struggling with excess fat, it's also good news. Research has found that Mycoprotein can help your body manage glucose and insulin in the blood.

19 Quorn recipes to try tonight

1/ Pesto veggies and Quorn chicken pieces

    Basically chicken and veg- but without the chicken. A chuck-everything-in-and-serve kind of dish, ideal for those evenings when you want to stay on track but don’t have the energy to spend hours in the kitchen. The Quorn in this one-pan wonder offers protein, the pesto healthy fats and the veg vitamins and nutrients to make those health goals, realities.

    This recipe uses plum tomatoes, orange pepper and asparagus – which is in prime season! – but feel free to chuck in any veg you have in the fridge.

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    2/ Quorn Thai curry

    Picture: Lemongrass, chillies, root ginger, coriander and soy sauce sautéed and stirred through Quorn chicken pieces, coconut milk, green beans, lime zest and courgette… The ultimate tasty workout refuel.

    The recipe makes enough for four (did someone say meal prep?) and only uses one pan- so say goodbye to excessive washing up. Packed full of veg and flavour, this Thai curry is the dream after a long day at work.

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    3/ Quorn pomegranate, papaya and apple balsamic salad

    Pomegranate, papaya and cucumber combined could never taste bad but are made tastier by the addition of Quorn chicken pieces. It takes only 10 minutes to make and is a light and flavoursome summer salad alternative.

    Veggies, if you're craving fresh flavours, this dish is topped with fresh coriander, mint and tangy apple balsamic vinegar. Yum. Perfect for an easy lunch or quick garden dinner. Get cooking.

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    4/ Quorn and quinoa power bowls

    Inspired by flavours of the Middle East, this dish tops quinoa, chickpeas, tomato, cucumber, spinach and carrots with Quorn chicken pieces, fresh parsley and a creamy tahini dressing.

    Finish with a squeeze of lemon and you’re good to go.

    Read the full recipe

    5/ Quorn mince and lentil burgers

    Forgo the Five Guys veggie sandwich and make your own burgers. These Quorn mince and lentil burgers are 172 calories a serving, high in protein, and flavoured with smoked paprika, red pesto and basil—simple and tasty.

    Top with anything you like, but sliced red onions, fresh tomatoes and ripe avocado work a treat.

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    6/ Quorn nuggets pitta

    Picture a warm pitta bread stuffed full of Quorn nuggets, crunchy tomato, onion, parsley and mint salad, and topped with cool mint yoghurt and tangy chilli sauce.

    The perfect dinner if you fancy something fun and easy to assemble, or if you're cooking for friends. They're a treat without the need for meat.

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    7/ Quorn meat-free mince chilli tacos

    Although tacos are originally from Baja California in Mexico, and contain 'de pascado', (aka fish), a meat-free alternative is just as tasty.

    Cook for a fun Mexican-inspired meal combining classic tacos, chilli powder, cumin and cinnamon with green pepper, tomatoes, kidney beans, tomato puree and oregano and Quorn mince. Placed in a warm taco shell and topped with yoghurt, spring onions, cucumber and coriander, chopped tomato and iceberg lettuce, the dish is fail-safe. An interactive, hands-on meal for all your family or friends to get involved with.

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    8/ Quorn filet skewer kebabs

    Did someone say summer BBQ? Give these light, low-carb and vegan skewers a go.

    They're tasty paired with a fresh and spicy salsa, and guaranteed to go down a treat with friends and family.

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    9/ Quorn herb escalope and quinoa salad

    Crispy breaded Quorn fillet paired with zingy quinoa and spicy rocket proves the perfect, nutrient-dense summer or winter dish. It only takes 20 minutes to make, so prep for lunch or enjoy for dinner.

    Read the full recipe

    10/ Chickpea, harissa and Quorn harissa stew

    With a double protein whammy of chickpeas and Quorn, this is an ideal post-workout dinner for when your stomach is rumbling and you're craving something that'll fill you up.

    WH top tip? Drizzle with tahini and flaked almonds for a soul-warmingly good high-protein stew that's just as tasty and enjoyed cold as it is served hot.

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    11/ BBQ teriyaki Quorn fillets

    A zingy, flavourful Quorn recipe served atop a delicious vegetable-full Buddha bowl.

    You can use up whatever veg you've got in the fridge for the Buddha bowl base —WH loves red cabbage, carrot, edamame and radishes, but get experimenting.

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    12/ Smokey chipotle tacos

    Stuck for dinner inspiration? Tacos are always full of flavour, and this smoky twist on the traditional is no exception.

    Make your own chipotle paste, garlic and onion mix and pair with smooth avocado, citrusy pickled onions and crunchy taco shells. Delicious.

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    13/ Cottage pie

    A family classic, perfect for a night in. This warm little number has never tasted so good, being cooked with Quorn mince, fresh condiments and homemade mashed potato.

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    14/ Quorn bolognese

    In need of comfort food? This homemade spaghetti bolognese uses Quorn Mince, mushrooms, and onion and a delicious vegetarian bolognese sauce. If you're always on the go, why not try batch cooking – freezing the extras for a later date.

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    15/ Chilli con carne

    A quick and easy chilli con carne recipe is quick and great for when cooking ahead of time.

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    16/ Brazilian coconut curry with Quorn pieces

    Bring the flavour of South America straight to your doorstep with this exotic curry recipe. Quick and easy to make – you’ll take us later.

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    16/ Quorn vegan pieces papaya salad with apple balsamic

    If you’re looking for a lighter option, this is the way forward. A deliciously nutritious lunch, that’s easy to make.

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    17/ Quorn fillets & bean wrap

    Another lunchtime alternative for those on the go. Simple to make and easy to transport.

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    18/ Quorn pieces mini crustless quiches

    High in protein and small in size. Make these little in-between meal fillers for the perfect snack on the go. With the recipe serving 12, you’re bound to have enough for the duration of the week.

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    19/ Quorn pieces paella recipe

    Allow your taste buds to travel from one flavour to the next with an authentic tasting Spanish paella. Filled with garlic, paprika, chilli and lemon this dish has it all.

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    19 tasty Quorn recipes for simple, high protein veggie & vegan meals (2024)

    FAQs

    Why is Quorn not always suitable for vegans? ›

    Some Quorn products contain eggs, which naturally means that they are not suitable for vegan consumption. Luckily, it is relatively easy to tell the difference between the two options on offer, as Quorn tends to make very clear which products in their range are vegan and which aren't.

    Is Quorn a super processed food? ›

    But while Quorn is certainly processed, it may still be a healthier choice than many meat products, which can also be highly processed and can also contain far more saturated fat.

    Which Quorn products are high in protein? ›

    Quorn Mince is an excellent source of protein, with 13g per 100g. Check out our collection of high protein vegetarian recipes here.

    Are Quorn meals healthy? ›

    Packed with protein, Quorn can be a healthy and meat-free way to get the nutrients you need and make delicious meals!

    What are the negatives of Quorn? ›

    Typical adverse reactions are to Quorn products are vomiting, nausea, and diarrhea. Hives, breathing difficulties, and potentially fatal anaphylactic reactions are less common.

    Why is Quorn controversial? ›

    Quorn formerly used battery eggs in some of its production processes, a practice opposed on ethical grounds by many vegetarians.

    What is the fungus in Quorn? ›

    First introduced in 1983, Quorn is the trade-marked name given to a meat substitute called mycoprotein. This plant-based protein is derived from a natural micro-fungus called Fusarium Venenatum. The fungus is fermented, in a similar way to beer or yogurt, which promotes growth of the mycoprotein.

    Is Quorn a fungus or bacteria? ›

    Quorn mycoprotein is a source of meat-free protein that is high in fibre and low in saturated fat. To make Quorn mycoprotein, we don't start with livestock, we take a natural, nutritious fungus that grows in the soil. This fungus is known as Fusarium venenatum.

    Is Quorn FDA approved? ›

    Quorn has been approved for sale by some of the world's leading health agencies, including the US Food & Drug Administration (FDA), Health Canada (HC), European Food Safety Authority (EFSA), UK Food Standards Agency (FSA) and Food Safety Australia New Zealand (FSANZ).

    Which is healthier Quorn or tofu? ›

    The verdict. Based on protein content alone, Quorn would have to be the winner. And it also contains more fibre. Tofu is a close contender, though, as it includes plant oestrogens, has a naturally low level of salt and more energy-boosting iron, with 1.5mg per serving, compared with less than 1mg iron in Quorn.

    What vegetable has the highest protein? ›

    And what are the best sources for protein?
    • Green peas. Green peas are at the top of the list of the most protein-filled vegetables. ...
    • Spinach. A big crisp spinach salad is certainly refreshing, especially on a hot day in the South. ...
    • Collard greens. ...
    • Sweet corn. ...
    • Mustard greens. ...
    • Lima beans. ...
    • Asparagus. ...
    • Broccoli.

    Is Quorn good for weight loss? ›

    1. It Supports Weight Loss: Mycoprotein contains a fraction of the saturated fat compared to meat. Research shows 100g of lean rump steak contains 5.9g of total fat, whereas 100g Quorn contains only 3g.

    Does Quorn raise cholesterol? ›

    Researchers found that participants who ate 180g of Quorn products on a daily basis – equivalent to two servings of Quorn mince – saw a 10-percent reduction in 'bad' LDL cholesterol over the four-week study period.

    Can diabetics eat Quorn? ›

    Clinical trials have found that Quorn products may have a beneficial role in controlling diabetes by influencing glycaemia (glucose in the blood) and insulinemia (insulin in the blood) in healthy adults due to their relatively low free sugar content.

    Who owns Quorn? ›

    A team from ICI eventually found F venenatum, but it was not until 1985 that the government approved the sale of Quorn. The company is now owned by the Philippine food conglomerate Monde Nissin, which includes other popular ultra-processed food brands in its portfolio.

    Is Quorn suitable for vegans? ›

    Not all Quorn products are vegan – some contain eggs, cheese or milk. Luckily, there are no other tricky ingredients to watch out for and all the vegan products are clearly labelled. If it doesn't say 'vegan' before the name of the product, it's not vegan.

    Why can't mycoprotein be eaten by vegans? ›

    Some mycoprotein products contain a small amount of egg or milk protein (added to enhance the texture), so aren't vegan. However, other products are completely vegan and don't contain eggs or milk. If you're looking for a vegan product, check the label before purchasing.

    Can vegans eat Quorn products? ›

    You can use Quorn vegan products in all your favourite vegan meals. So what are you waiting for? Explore our range of tasty vegan products and dish up something deliciously different.

    Does Quorn have vegan options? ›

    We hold a variety of vegan and vegetarian gluten-free products so you are sure to discover your next favourite veggie product! Use our delicious gluten-free products to make a range of delicious meatless recipes, from an aromatic curry to a delicious cauliflower crust pizza, there's a gluten-free recipe for everyone.

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